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EXPERIENTIAL WINE TASTING IN HARMONY, SUSHI AND CHOCOLATE MACAROLATS M. CLUIZE
DOBRÁ VÍNA - GOOD WINES
Na Květnici 18, Praha 4, PRAHA
Martin.Skaba@dobravina.cz
500 CZK
Na Květnici 18, Praha 4, PRAHA
Martin.Skaba@dobravina.cz
500 CZK
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Experiential wine tasting in harmony, sushi and chocolate Macarolats M. Cluizel
We invite you to tasting when you will be able to taste the first part of the white wines in harmony with world-class sushi, and the second part, after a brief beginning with Italian wines and delicacies move to the top of the evening in the form of interconnection of French wine with a luxury chocolate company Michel Cluizel. This time we introduce Les macarolats, which are chocolate shells with four different kinds of fillings. The inner part consists of filling - almond nut, chocolate in the form of ganache flavored with caramel, coffee, and finally pure chocolate from the plantations Los Ancones - Santo Domingo. The outer part is harder shell of dark chocolate covered with various toppings, which are used, of course, only natural dyes. This is a unique product on the market, which won the experts for its innovative contribution market, "Tendances et Innovations' Sial 2008th The story, which is linked to the emergence of product, you will learn during the tasting.
Tasting will be held on 15 9th Since 2010 at 18h: Good wine, Ltd., the Květnice 18, Prague 4
Tasting price is 500 CZK per person.
White wine and sushi
Chardonnay 2008 Chemin d’Angely - Vignerons des Cers Portiragnes
Menetou-Salon AOC 2008 Mademoiselle T - Domaine Jean Teiller
Chignin-Bergeron 2008 Saint Anthelme - Domaine Berthollier
Riesling Grand Cru 2004 Eichberg - Domaine Paul Ginglinger
Italian red wines and delicacies
We invite you to tasting when you will be able to taste the first part of the white wines in harmony with world-class sushi, and the second part, after a brief beginning with Italian wines and delicacies move to the top of the evening in the form of interconnection of French wine with a luxury chocolate company Michel Cluizel. This time we introduce Les macarolats, which are chocolate shells with four different kinds of fillings. The inner part consists of filling - almond nut, chocolate in the form of ganache flavored with caramel, coffee, and finally pure chocolate from the plantations Los Ancones - Santo Domingo. The outer part is harder shell of dark chocolate covered with various toppings, which are used, of course, only natural dyes. This is a unique product on the market, which won the experts for its innovative contribution market, "Tendances et Innovations' Sial 2008th The story, which is linked to the emergence of product, you will learn during the tasting.
Tasting will be held on 15 9th Since 2010 at 18h: Good wine, Ltd., the Květnice 18, Prague 4
Tasting price is 500 CZK per person.
White wine and sushi
Chardonnay 2008 Chemin d’Angely - Vignerons des Cers Portiragnes
Menetou-Salon AOC 2008 Mademoiselle T - Domaine Jean Teiller
Chignin-Bergeron 2008 Saint Anthelme - Domaine Berthollier
Riesling Grand Cru 2004 Eichberg - Domaine Paul Ginglinger
Italian red wines and delicacies
Montepulciano d’Abruzzo DOC 2008 - Poggio ai Santi - Magnum
Chianti DOCG 2007 - Palazzo Desti - Magnum
French red wine and Les macarolats
Macarolat - Pralines
Chateau Barateau 2003 - Haut Médoc AOC - Cru Bourgeois
Macarolat - Ganache Caramel
Cotês du Rhône Villages Visan AOC 2004 La Gaetane - Domaine La Fourmente
Macarolat - Ganache „Los Ancones“
Les Mattes Veilles Vignes 2006 - Domaine des Deux Soleil
Macarolat - Ganache Café
Côtes du Roussillon AOC 2008 Mataro - Certifié AB - Domaine Singla
Chianti DOCG 2007 - Palazzo Desti - Magnum
French red wine and Les macarolats
Macarolat - Pralines
Chateau Barateau 2003 - Haut Médoc AOC - Cru Bourgeois
Macarolat - Ganache Caramel
Cotês du Rhône Villages Visan AOC 2004 La Gaetane - Domaine La Fourmente
Macarolat - Ganache „Los Ancones“
Les Mattes Veilles Vignes 2006 - Domaine des Deux Soleil
Macarolat - Ganache Café
Côtes du Roussillon AOC 2008 Mataro - Certifié AB - Domaine Singla
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